John West Spanish Mussels in Escabeche Sauce 110g

Specialty Seafood Shellfish
Our premium mussels are harvested in the purest Spanish waters. Pulled straight off the ropes and taken to our cannery to be sorted, washed and cooked in authentic Spanish sauces.

  • Ingredients
  • Nutrition
Mussels (mollusc) (62%), sunflower oil (26%), vinegar (10%), salt, spices, natural colour (paprika oleoresins).
Contains mollusc.
  • All Natural Ingredients
  • Source of Iron
  • High Source of Omega-3
Whilst all care has been taken to ensure the information is
correct, please refer to the product label for further information.

Cooking Hints and Tips

Mussels are a versatile ingredient that can be enjoyed in pasta, paela or as a tapa on crusty bread

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